Golden Thai Kitchen Menu
Welcome to Golden Thai Kitchen, a delightful haven for Thai cuisine nestled in Phoenix, AZ. This charming restaurant excels in providing a casual ambiance perfect for families and groups, featuring outdoor seating and waiter service. With a menu designed to satisfy diverse palates, their fried rice selections—like the Golden Spicy Fried Rice and Pineapple Fried Rice—are must-tries, each rich in flavor and meticulously crafted. The curries, ranging from the aromatic Green Curry to the indulgent, savory Panang Curry, showcase the vibrant spices and fresh ingredients that define Thai cooking.
Customer reviews reflect a deep appreciation for both the generous seasonings and the warmth of the service, with many declaring Golden Thai Kitchen as their go-to spot for authentic Thai food. Whether you're dining in or ordering takeout, you're in for a flavorful experience that makes each visit memorable.
Entree
Pad Kla Palo
Onion, green bean, basil, and spicy garlic sauce.
Pad Mamuang Himaphan
Onion, carrot, green onion, and cashew nut.
Pad Khing Sod
Ginger, black fungus, onion, carrot, and green onion.
Pad Ped
Bamboo shoots, baby corn, carrot, spicy sauce, and green bean.
Pad Pak Ruam
Stir-fried, broccoli, onion, carrot, baby corn, green bean, tomato, and bamboo shoot.
Pad Woon Sen
Glass noodle, green onion, tomato, baby corn, carrot, spicy sauce, broccoli, and green bean.
Kai Jiao
Thai omelet. Ground chicken, green onion, and egg.
Golden Spicy Fried Rice
Egg, onion, carrot, green bean, and basil.
Thai Fried Rice
Egg, onion, carrot, broccoli, green onion, baby corn, tomato, and green bean.
Tom Yum Fried Rice
Onion, spicy sauce, cilantro, carrot, green bean, and baby corn.
Pineapple Fried Rice
Egg, onion, carrot, pineapple, tomato, baby corn, green bean, green onion, and cashew nut.
Fried Rice
Side Order
Steamed Rice
Cucumber Salad
Fountain Drink
Thai Ice Tea
Thai Ice Coffee
Unsweetened Ice Tea
Beverages
Appetizer
Veggie Spring Roll
2 pieces. Crispy roll, vegetables, and sweet, and sour sauce.
Calamari Strips
Calamari lightly breaded served with sweet chili sauce.
Fried Tofu
8 pieces. Served with sweet and sour sauce topped with ground peanuts.
Gyoza
Chicken potsticker.
Butterfly Shrimp
Shrimp lightly breaded served with sweet chili sauce.
Papaya Salad
Green papaya, tamarind, fish sauce, green bean, tomato, and peanut.
Beef Salad
Beef, cucumber, onion, carrot, chili, lime juice, and cilantro.
Salad
Soup
Tom Yum Soup
Spicy and sour soup, lemongrass, kaffir lime leaves, and mushroom.
Tom kha soup
Coconut milk soup , mushroom , galangal , Kaffir lime leave , lemon grass
Beef noodle
Rice noodle , beef , garlic oil , cilantro , green onion , beansprout
Pad Thai
Rice noodles, egg, bean sprouts, ground peanuts, and green onion.
Pad Kee Mao
Flat noodles, spicy garlic sauce, basil leaves, carrot, and green bean.
Pad See Ew
Flat noodle, broccoli, carrot, brown sauce, and egg.
Pan Fried Noodle
Curries
Green Curry
Bamboo shoots, carrot, baby corn, basil, coconut milk, and green bean.
Red Curry
Bamboo shoots, carrot, baby corn, basil, coconut milk, and green bean.
Yellow Curry
Potatoes, onion, carrot, coconut milk, green bean, and baby corn.
Panang Curry
Broccoli, carrot, green bean, coconut milk, and baby corn.
Dumpling Curry
Chicken dumplings in red curry sauce, green beans, basil, baby corn, bamboo shoot, carrot, and coconut milk.
